Baked potatoes
Ingredients
- potatoes
- oil for the baking tray
Preparation
1 Cut the potatoes into wedges and place them into an oiled deep baking tray.
2 During baking, toss the potatoes around once with a spatula.
Settings
| QUANTITY |
BAKING LEVEL |
| 1 kg |
first hot air
then grill |
at 180 °C
at 230 °C |
for 30 min
for 10 min |
shallow baking sheet |
2 |
| 1,5 kg |
first hot air
then grill |
at 180 °C
at 230 °C |
for 38 min
for 12 min |
shallow baking sheet |
2 |
| 2 kg |
first hot air
then grill |
at 180 °C
at 230 °C |
for 46 min
for 14 min |
shallow baking sheet |
2 |
This is an automatic programme. When you set quantity, the oven automatically sets other parametres: heater, temperature, cooking time.